Recipes We Carry
Nourishment passed down, adapted, and made new
Every recipe has a place it came from.
West African Groundnut Stew
Golden Coconut Lentil Soup
Ginger Miso Vegetable Broth
From the Homestead to Your Table
Healing Harvest Homestead is the living root of From the Table.
It’s where we practice seasonal nourishment, grow what we can, and learn how care begins long before a meal is served.
Some recipes start in the soil.
Some begin in memory.
All of them return to the table.
